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wholefoodsmagazine.com

wholefoodsmagazine.com

Herb of the Month: Wild Lettuce

If you were to poll a large audience of people today and ask about safety of drugs versus natural herbal remedies, you would most likely get a larger amount of people who feel that...
wholefoodsmagazine.com

What’s Selling December 2021

Midwest: Fruitfield Yield, Multiple Locations, IL (3,500-7,500 ft2) SUPPLEMENTS: Goli, Apple Cider Vinegar Gummies; NOW, Vit D3 1000mg; NOW, Vit D3 500mg FOOD: Hydrate, Alkaline Water Gallons; Crystal Geyser, Spring Water; Penta, Water HABA:...
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ECRM Top Beauty Trends of the Year (Part 2)

This year ECRM hosted their skin care, bath, cosmetics, and natural beauty program online. We explored new trends with the brands that are revolutionizing the industry with their innovative products in natural and organic...
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IADSA Creates 8 Guiding Principles on Sustainability

IADSA has adopted Guiding Principles on Sustainability for the global food supplement sector, according to a press release. “Change will only come about with the involvement of a majority in the industry, and through...
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AHPA Establishes Trade Requirement on Organic Supplements

Silver Spring, MD—At its most recent meeting, the Board of Trustees of the American Herbal Products Association (AHPA) considered several topics of interest to AHPA membership, and decided to establish a trade requirement on...
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Ashwagandha Extract Shows Promise for Immune Support

Kerala, India—Results from a new human study support use of Arjuna Natural’s branded ashwagandha ingredient Shoden for use in immune support, according to a press release. The randomized, placebo-controlled, double-blinded study was published in...
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CarobWay Kicks Off Research Initiative for Carob Trees

Upper Galilee, Israel—CarobWay and the environmental arm the Jewish National Fund (JNF) have kicked off a nationwide research initiative for carob trees, according to a press release. CarobWay has also sealed agreements with R&D...
wholefoodsmagazine.com

Sustainability Packaging: How Committed is Your Brand?

As the country and the world continue to work towards decreasing pollution and reducing the carbon footprint, producers of flexible packaging need to be responsive to how it is perceived. Being able to recycle...
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Animal Study Shows Potential for K2 in Kidney Disease

Oslo, Norway and East Brunswick, NJ—An experimental animal model of kidney failure has shown that vitamin K2 combined with phosphate binders (PBs) could potentially be a useful therapy for chronic kidney disease (CKD) patients....
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Ardent Mills Releases FY21 Corporate Social Responsibility Report

Denver, CO—Ardent Mills has released its Fiscal Year 2021 Corporate Social Responsibility (CSR) report, according to a press release. The report provides an update on the company’s progress towards its environmental, social, and governance...
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Good-Health Reads: Elizabeth Hemphill-Burns, KeHE

The Heart of Business by Hubert Joly This book is a great resource for anyone who aims to become a better leader. The central theme is that organizations are kept alive by their people....
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Pro Tips: Staying Immune Strong for Kids

We are facing new challenges of how to keep our children healthy and well. In addition to the usual parent stresses of making them a healthy lunch, adequate sleep, and getting them up on...
wholefoodsmagazine.com

MegaFood Video Series Reframes Conversations Around Personal & Planetary Health

MegaFood has launched “What Matters,” a storytelling series intended to reframe conversations around how we value and prioritize personal and planetary health. “What Matters” consists of a series of conversations hosted by Erin Stokes,...
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Socati Acquires Organic Manufacturing Facility

Austin, TX—Socati Corp., a subsidiary of Yooma Wellness Inc., has acquired a USDA Certified Organic finished goods manufacturing facility in Olathe, Kansas, according to a press release. The facility was acquired to allow Socati...
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Industry Associations React to FDA Commissioner Nomination

Washington, D.C.—Several industry associations have reacted to the nomination of Robert M. Califf, M.D., for commissioner of FDA. As WholeFoods has previously reported, Dr. Califf is a Cardiologist who teaches at the Duke University...
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Superfood Bar Goes Vegan

Salem, WA—In an effort to put out more inclusive products, Liv Foods, Inc. has announced that their brand LivBar is going vegan, as part of an effort to make more nutritious, organic, and allergen-free...
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IRI Releases Thanksgiving Retail Trends

Chicago, IL—IRI has released insights on Thanksgiving-related grocery trends, touching on demographic differences and categories at risk of shortages. The top finding: More people than ever are shopping early. “More than ever before, consumers...
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Plant-Based Protein Brand Partners with Peloton Instructor

Littleton, CO—Aloha, makers of plant-based protein products, is partnering with Peloton instructor Kendall Toole. “Having Kendall join the ALOHA team is a big, exciting step for our company,” said Brad Charron, CEO, ALOHA, in...

History and Regulation Agree on Roots: An Infographic

This content paid for and provided by KSM-66 Ashwagandha. The post History and Regulation Agree on Roots: An Infographic appeared first on WholeFoods Magazine.
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Branded Ingredient Shows Liver Benefits in New Study

Cambridge, MA—Karallief, Inc., has published a study showing that its branded ingredient KaraLiv significantly promotes liver function in less than 30 days. “We’re very excited about these study findings, which clearly demonstrate KaraLiv’s safety...